Recipe for Disaster: This one time, I pickled something Click it!
By Remi | Apr 21, 2009 | 4 ResponsesDid you know that the author of my favorite Spokane blog, This One Time in Spokane, also runs one of the largest pickle guides on the Internet? I kid you not. Run over to How to Pickle — “Pickle Anything!” — to learn more.
I will admit I never was into pickles until I tasted a home-canned one last year. And my god. How good was that‽ (The answer: very good!) So I will admit I was a bit excited to see “Bread and Butter Pickles” recipes, or not to mention the exotic sounding “Pear Pickles.”
And with everything from pickle links to pickle articles… Well, there’s no denying this: How to Pickle is now a Spokane institution. If I were you, I’d be SpoCOOL and go check it out right now.
Becky Comment 1 of 4
Apr 21 2009 12:37 pmWow…well if he is as good as his wife’s family, then he must have some awesome pickle recipes. I lived off of those amazing pickles for three years!
This is a Comment
Andrew Comment 2 of 4
Apr 22 2009 1:27 amPickles are great, but they taste even better atop a sandwich from one of Spokane’s finer restaurants!! Speaking of which, whatever happened to Steve of the Taco Bell and KFC fame?! I was dying to find out what he’d write about next!!
This is a Comment
Steve Comment 3 of 4
Apr 22 2009 10:28 amAndy I’m so glad you notioced!! The editors decided not to publish my previous blogger and instead came up with another idea for what I could write about!! Im not sure if I want to do that because I don’t want to sell out or anything.
This is a Comment
TiCaFam Comment 4 of 4
Apr 25 2009 8:06 amOne time, I had deep fried pickles and they were delicious!
This is a Comment