Spokane Food Blog

A Spokane blog about food

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#SpoCOOL: Petit Chat Village Bakery Click it!

From the Back Kitchen posted about the process of making bread a few days ago.  It has always been on my list to make “real” bread on my own, but, after reading more about the 24+ hour process to make a baguette, I have no desire to make artisan bread without the help of professionals.

After tasting the loaves of bread at Petit Chat Village Bakery, I just can’t bring myself to buy grocery store bread anymore either.  For around $5.00 for a Tuscan loaf, it is well worth the cost to eat a fresh product.

A North-Side friend started brining boxes of baked goods from Petit Chat Village Bakery to her work to “show the South Hill-Snobs” that the North Side has a destination bakery.  Here is a sample of what she orders from the bakery, and proof that she is right.

petit-chat-village-bakery

Petit Chat is located on 9910 N Waikiki Road. Check out TEO for reviews and map.

The Barn on Trezzi Farm « Spokane Food Blog Comment 1 of 4

[...] will last you a while. The pesto is very flavorful, and a little goes a long way. Put some on a Petit Chat loaf with a bit of fresh mozzarella and tomatoes, and you’re [...]

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Becky Comment 2 of 4

I had an orange roll from there and it was delicious..and not too expensive!

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Kelly Comment 3 of 4

The croissants are oh so buttery and truly European. My favorite is the ham and cheese.

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Kelly Comment 4 of 4

oh, and they are priced just right too.

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